Reviewed · PROSECCO WINE TOURS
Prosecco Winery Tasting near Venice
Prosecco, tapas, and a Hemingway plaque in one stop. I like the simple, beginner friendly flow, and I love that you get to taste two Proseccos among five total wines. The main thing to plan is transport, since getting there from Venice is on you.
I also enjoy the setting because it is not just a room and a pour. You start with a short walk through the vineyard area and you can spot the Ernest Hemingway commemorative plaque before you head inside.
This is priced at $63 per person for a one hour style experience, and you get tasting flights plus food pairings. Just note there is a wrinkle in timing, the winery tasting window is listed separately and is longer than the overall duration, so give yourself extra slack.
In This Review
- Key points worth knowing before you go
- A Prosecco tasting that feels like Venice without the crowds
- Getting to De Stefani Wines from Venice, and finding the place fast
- Vineyard views and the Hemingway plaque stop
- Inside the winery: how a five wine tasting usually plays out
- The two Proseccos test: why that pairing setup matters
- Food pairings with cicchetti, and how to use them as a guide
- Production techniques explained in a way you can actually remember
- Price and value: is $63 per person fair?
- Who this Prosecco tasting suits best
- A quick note on accessibility and comfort
- Should you book this Prosecco tasting near Venice?
- FAQ
- Where does this Prosecco tasting take place?
- How long is the experience?
- How many wines do you taste, and do you get Prosecco?
- Is food included with the tasting?
- What is the price per person?
- What should I bring or wear?
- Do I need transportation from Venice?
- What languages are the tour guide speaking?
- Is it wheelchair accessible?
- Can I cancel for a refund?
Key points worth knowing before you go

- Ernest Hemingway plaque at the start, a surprisingly fun detail for a wine tasting
- Two Proseccos included in a 5 wine flight, so you are not stuck with just one style
- Cicchetti pairings that match Venetian snack culture, not just random bites
- Short vineyard walk for views and a reset before the tasting
- Italian and English live guide, so you can understand the production story
More prosecco poured up in the hills:
A Prosecco tasting that feels like Venice without the crowds

If your Venice days are already packed with canals and lines, this is a nice change of pace. It trades the city rush for countryside calm in Fossalta del Piave, a village in the Venice area, where wine culture is part of everyday life.
What makes this experience more interesting than a quick tasting stop is the pairing element. You taste wine with traditional food tapas, so you learn what works together instead of treating Prosecco like a standalone sip.
Price wise, $63 is not cheap, but it is also not just five glasses and done. You are getting a guided tasting, a small food component, and multiple wines including two Proseccos, which is where value usually shows up for wine tastings.
Getting to De Stefani Wines from Venice, and finding the place fast

Your meeting point is De Stefani Wines in Fossalta del Piave. From Venezia, it is about 35 minutes by car, which means you do not need a full day detour to make it happen.
The practical tip that matters most: the winery is described as a large place with three different flags. Enter the gate, then go ask for the wine tasting. That one shortcut can save you the kind of minutes that turn into stress when you are trying to meet a time slot.
Transportation is not included, so plan your ride in advance. If you are staying in Venice proper, you will likely need to arrange a car, taxi, or transfer that brings you back the same day.
Vineyard views and the Hemingway plaque stop

Before you taste, you walk in a vineyard area for about 10 minutes. It is not an all-day trek, but it is enough time to get your bearings, feel the setting, and shift from city mindset to wine mindset.
Then comes a detail I would totally make time for: a commemorative plaque dedicated to Ernest Hemingway. It adds a literary flavor that makes the whole event feel more than a routine tasting. Even if Hemingway is not your thing, it gives you an easy hook for conversation with the guide when you step toward the winery.
One small consideration: comfortable shoes matter here. This is not about hiking boots, but the experience includes a walk, and you will want to be steady on uneven ground.
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Inside the winery: how a five wine tasting usually plays out

Once you enter the winery, the focus shifts to wine and process. You get a guided tasting of five wines, and two of them are Proseccos. That is a smart setup because you can compare Prosecco styles within the same session instead of guessing what makes each one different.
The guide talks through how the wines are made and what production techniques contribute to the final taste. Even without a technical background, you can pick up the basics quickly because the tasting format forces you to connect the explanation to what is in your glass.
What to expect during the tasting portion:
- You taste each wine in sequence, with guidance in Italian or English
- You learn the production story behind the flavors
- You are not just drinking, you are practicing the skill of pairing and noticing
Timing note to keep your plans calm: the experience is listed as 1 hour, but the winery portion is also described as 110 minutes. That mismatch is worth considering. If your schedule is tight, plan for a longer, not shorter, visit.
The two Proseccos test: why that pairing setup matters

Prosecco tastings can fall into a common trap: you taste one Prosecco, you like it, and you leave with no real framework. Here, you taste two Proseccos out of the five wines, which is a big help if you are trying to decide what you want to buy or what style you actually prefer.
I like how this kind of flight does two things at once:
- It lets you compare within Prosecco, so you start hearing differences instead of just enjoying bubbles.
- It gives you contrast across the rest of the flight, which can make the Proseccos feel even more distinct.
If you are a newcomer, this structure keeps things approachable. If you are more into wine, it is still useful because you can pay attention to what the guide points out about how the wine gets made.
Food pairings with cicchetti, and how to use them as a guide

This tasting includes food pairings, described as cicchetti, which are typical Venetian tapas. That matters because cicchetti culture is all about small bites built for social eating, and wine is naturally part of that rhythm.
A wine and food pairing works best when you have something that follows the same logic as your glass. The goal here is not fancy plating, it is practical matching. You taste the wines alongside tapas, so you can learn which flavors bring out fruit, which soften acidity, and how salt and texture can change how a sip feels.
What I find especially useful for you as a decision maker: you can take this pairing knowledge and apply it later. If you are choosing snacks at a bacaro or planning what to order with a glass of Prosecco, you now have a real model for thinking.
Production techniques explained in a way you can actually remember
A lot of wine tours say they will talk about technique, then spend most of the time pouring. In this experience, the emphasis is that the guide explains the production methods behind the wines and the techniques used to create them.
Even if the details are not highly technical, the timing helps. You hear an explanation, then you taste immediately after. That makes the knowledge stick because you can match words to flavor.
If you like learning by doing, this style is a good fit. You do not need a winemaking background to follow along. The tasting format essentially turns the process into a set of little experiments.
Price and value: is $63 per person fair?

At $63 per person, you are paying for a guided tasting of five wines including two Proseccos, plus food pairings. You are also paying for the setting, starting with a vineyard walk and ending at a recognized winery site in Fossalta del Piave.
Whether it is a good deal depends on what you want from the day:
- If you only want a quick glass, you will feel the price.
- If you want a guided explanation, plus multiple wines, plus tapas, then it is easier to justify.
The value gets even better because you are not just drinking bubbles. You have a broader flight, so you can leave with a clearer sense of what you like and why.
Who this Prosecco tasting suits best

This is a strong choice if you:
- Want an easy, guided wine experience near Venice
- Like Prosecco but want to compare more than one style
- Enjoy Venetian food culture and want cicchetti pairing context
- Are traveling with a partner or small group and want a focused activity that still feels local
It may be less ideal if you:
- Need a perfectly predictable duration, since the overall timing and the winery timing description do not fully match
- Are trying to do it with your own tight schedule without a buffer
A quick note on accessibility and comfort
There is conflicting info in the tour details. One section says wheelchair accessible, while another says it is not suitable for wheelchair users. Because of that, I recommend you ask the provider directly before you book if mobility needs are a factor.
What is consistent: wear comfortable shoes. There is a walk in the vineyard area before the tasting, so you will want stable footing.
Should you book this Prosecco tasting near Venice?
I think you should book if you want a well structured tasting that mixes Prosecco, food, and a memorable stop like the Hemingway plaque. The fact that two Proseccos are included is a practical upgrade over many tastings, and the cicchetti pairings give you something to learn, not just something to eat.
Skip it or at least double-check details if your schedule is strict and you cannot handle uncertainty around timing. Also, plan transport from Venice because it is not included, and make sure you can get to the winery gate and find the tasting area quickly.
If your goal is a genuine countryside experience without the hassle of a full wine day, this one is a solid bet.
FAQ
Where does this Prosecco tasting take place?
It takes place at De Stefani Wines in Fossalta del Piave, in the Veneto region, about 35 minutes by car from Venezia.
How long is the experience?
The experience is listed as 1 hour. The time at the winery is described separately and is longer, so plan extra time.
How many wines do you taste, and do you get Prosecco?
You taste 5 wines in total, including 2 Proseccos.
Is food included with the tasting?
Yes. There are food pairings described as cicchetti, which are Venetian-style tapas.
What is the price per person?
The price is $63 per person.
What should I bring or wear?
Wear comfortable walking shoes.
Do I need transportation from Venice?
Transportation to and from the estate is not included.
What languages are the tour guide speaking?
The live tour guide speaks Italian and English.
Is it wheelchair accessible?
The tour information includes both wheelchair accessible and not suitable for wheelchair users. If you need accessibility accommodations, check with the provider before booking.
Can I cancel for a refund?
Free cancellation is available up to 24 hours in advance for a full refund.
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